Apple Recipes

Chocolate and Applesauce Brownies recipe

Apples in brownies make a tender, naturally sweet result. Enjoy these at a picnic, school function, or at home with a good book.

Ingredients:

1 cup all-purpose flour
1 cup milk powder
¾ cup unsweetened cocoa powder
½ cup brown sugar
½ cup sugar
1 teaspoon baking soda
2 cups unsweetened applesauce

Directions:

1) Preheat oven to 350°F. Lightly grease a 7-by-12-inch baking tray.

2) Combine flour, milk powder, cocoa, brown sugar, sugar, and baking soda in a large bowl. Whisk well. Add applesauce and stir until combined.

3) Pour into prepared baking tray and bake 25 to 30 minutes, until cake is springy. Cool and cut into squares.

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Abbreviations
Fdegrees Fahrenheit
Conversions
1 cupabout 237ml (236.59 mililitres based on 236.59 mililitres in a US cup)
cupabout 177ml (177.4425 mililitres based on 236.59 mililitres in a US cup)
cupabout 118ml (118.295 mililitres based on 236.59 mililitres in a US cup)
2 cupsabout 473ml (473.18 mililitres based on 236.59 mililitres in a US cup)

Data:

Published: September 28, 2010
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Published by Starsol