Spiced Apple Sundaes recipe

This delectable sundae recipe brings the 1950s ice cream parlor into your kitchen. Use your fave nuts and toppings to finish off this smooth, fruity delight.

Ingredients:

6 large green apples, chopped
1 cup golden raisins
2/3 cup apple juice
2 tablespoons sugar
2 teaspoons cinnamon
1/8 teaspoon allspice
Ice cream, for serving
Granola or chopped nuts, for serving

Directions:

1) Combine apples, raisins, juice, sugar, cinnamon, and allspice in a medium pot; cook over medium heat until apples are tender, about 20 minutes.

2) Remove from heat; mash apples gently with a fork or potato masher. Allow to cool 30 minutes.

3) Serve over ice cream. Top with granola or nuts.

Back to the Apple Recipes home page.

Reviews and Comments:

Spiced Apple Sundaes Review by Bethany on September 20th, 2012:

I had to make a couple substitutions due to the lack of ingredients. I had to use regural raisins instead of golden raisins. And I didn't have apple juice so I used water. Even with these exchanges it is delicious. I also added a couple dashes of nutmeg just because I like it with apple stuff. I would high recommend this esp. for people trying to eat healthy. With the water and only 2 tbsp of sugar, it is a healthy alternative to apple pie, etc.

Conversions
1 cup	about 237ml (236.59 mililitres based on 236.59 mililitres in a US cup)
2/3 cup	about 158ml (157.8055 mililitres based on 236.59 mililitres in a US cup)

Data:

Published: September 28, 2010

Average rating of 5.00 stars based on 1 reviews.

Summary: This delectable sundae recipe brings the 1950s ice cream parlor into your kitchen. Use your fave nuts and toppings to finish off this smooth, fruity delight.